MEXICAN RESTAURANT

Business Hours:
Monday - Thursday 11:00am - 9:30pm
Friday & Saturday 11:00am - 10:30pm
Sunday 11:00am - 9:00pm

General Manager: Jose Perez


DINNER MENU'S


Bevidas
Appetizers
Salads
Dressings: House Specialty (Salsa Ranch), Honey Mustard, Thousand Island, Italian, Blue Cheese, French, and Ranch.
Fajita Salad - Fried tortilla bowl filled to the rim with your choice of grilled seasoned steak, tender succulent chicken or both and sauteed onions and peppers on a bed of crisp lettuce. Finished with shredded cheese, sour cream and guacamole.
Cantina Salad - Lettuce, tomato, onion, and cheese served with your choice of dressing.
Guacamole Salad
Guacamole Salad
Taco Salad - Fried tortilla bowl filled with your choice of ground beef or chicken, beans, lettuce, tomatoes, and cheese. Topped with sour cream and guacamole.
Fried Chicken Salad - Fried tortilla bowl filled with crisp lettuce, tomatoes, and onion, then topped with golden fried chicken tenders. Sour cream and quacamole available upon request.
Cantina Combo's
Side Items
Jose's Cantina Dinners
Fajitas & Steaks
Jose's House Specialties
Vegetarian Specialties
Dessert
Beverages
Extras
 
HAPPY HOUR THURSDAY'S
5pm - 9pm
$1.50 Lime Margaritas
On the Rocks or Frozen
With purchase of a meal.
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Contact: webmaster@
joses-cantina.com